Every time you want to bring some friends to eat out in Geneva you have to go back to your research method course; start digging for a week without having the certification that you’ll find something…
Well, if you are reading the food detective, you’re the type of person who won’t give up till finding the perfect restaurant. Soon you’ll become that friend to ask about great eateries. Basically, a rock star of the food scene! Take them to “La Table du Cotton“ and let the magic happen. The restaurant is a show, and it’s an impressive one. Owned and operated by the cotton club that we all know about, we bet you had no idea about this hidden, secret place. It’s the new cool place in town, the dinner experience, a 2 Michelin star menu imagined by big time chefs. The entire restaurant is a room with a table in the center, the open kitchen only accepts one person and her name is Celine!
The’ll be waiting to tell you about the restaurant’s concept. Expect some “homemade choux with cheese and chorizo.” The friendly atmosphere makes everyone drink more and you should too. The whole thing is completely over the top but in a good way. The price of every dish varies from 10 to 17.50 CHF. For a semi gastro, even if the quantity is small, we bet you to find a better quality/price/experience in town.
The menu was created by a MOF (Meilleur ouvrier de France) and now rewritten by Laurent Petit who has a 2 Michelin star (even if Michelin is overrated) at Clos des Sens (Annecy). So yes! the food delivers too, and overall La Table du cotton is a lot of fun, especially if you are with the right people. Schedule your next holidays and book the entire table. It’s a great spot to make your nights spicier and unique.